Stuffed Grape Leaves

Ingredients for stuffing:

• grape leaves
• parsley: 2x ramegin, not full
  
• mint: 2x ramekin
  
• green pepper: 1/2 ramekin
• onion, diced: 2x ramekin
• garlic, diced: 2x ramekin
• tomatoes, diced: 2x ramekin
• rice: 1 1/2 c. (uncooked)
  

Ingredients for sauce:

• 1 c. diced tomato
• 1 c. stewed tomatoe
• 1 c. garbonzo beans
• olive oil
• cumin
• pepper
• salt nutmeg
• sliced potatoes
  

 Instructions

soak rice ahead in water

can tomatoes on bottom